Type | Distilled beverage |
---|---|
Country of origin | England |
Introduced | First introduced/ Reintroduced 1800s / 2003 (Active: 21 years) |
Discontinued | 1900s |
Alcohol by volume | 40% [1] - 67.9% [2] (46% avg alc vol %) |
Colour | • Caramel • Yellow |
Flavour | • sweet • savoury • spicy • smoky [3] |
Ingredients | Malt, Cereal Grains, Water |
Variants | Single Malt, Triple Malt, Blended Whisky, Single Cask, Small Batch |
Related products | |
Website | English Whisky Guild [4] |
English whisky (whiskey [lower-alpha 1] ) is a liquor made from cereal grains, malt and water. [6] [7] There are currently two types of English whiskies produced malt whisky and grain whisky. [8] [9]
Although England is not well known for whisky production, distillers operated in London, Liverpool and Bristol until the late 19th century, after which production of English single malt whisky ceased until 2003. [10] Since then, English whisky has experienced a resurgence in production. [11]
England, like Scotland, has a history of producing single malt whisky. However, the production of English single malt whisky ceased around 1905 with the closure of Lea Valley Distillery, in Stratford, London, by the Distillers Company Limited, one of the forerunners of Diageo. [12]
In the 1887 book The Whisky Distilleries of the United Kingdom by Alfred Barnard, the following English distilleries were listed: [13]
In 2005, The English Whisky Co. Ltd got permission to build the first registered whisky distillery in England for over a century. Its first release of single malt was in 2009. This was the only English Whisky to have been bottled and released for over 100 years. In 2013 The London Distillery Company began production of the first single malt whisky in London since Lea Valley Distillery closed in 1903. Three other English distilleries, also producing whisky by 2014, were The Cotswolds Distillery, Ludlow Distillery and The Lakes Distillery. [14]
There is currently no specific definition of English Whisky, however there is process being made on creating a statutory definition. English whisky producers currently follow EU Regulation (2019/787)) that define whisky alongside the British Standards institutes whisky guidelines. [15] [lower-alpha 2]
On 12 September 2023 the British Standards Institute published its first guidelines on how English, Scotch Welsh and Irish whisky should be produced and packaged. These guidelines state that whisky must:
On 14 February 2022, the English Whisky Guild applied for a Geographical Indication (GI) in order to establish a legal definition for English Whisky, [16] with suggestions being submitted for what should be included in the GI, such as specifying that:
There are currently 55 English distilleries across 9 regions in England, [20] [21] 26 independent distilleries and 24 distilleries that are members of the English Whisky Guild. [22]
The English whisky distilleries are all at various stages of development with the oldest St George’s Distillery brewing whisky for nearly 20 years [23] and The Cotswolds distillery is the largest producer of whisky in England. [24]
No | Distillery | Distributor | Start date | Area Served | Cite |
---|---|---|---|---|---|
1. | The Oxford Artisan Distillery | Sip and Savour | October 20, 2020 | UK | [25] |
2. | Gullivers Whisky | BBC Spirits | March 1, 2021 | Europe | [26] |
3. | The English Whisky Co | Mangrove | March 18, 2021 | UK | [27] [28] |
East London Liquor Comoany | November 1, 2022 | ||||
4. | The Lakes Distillery | Monarq Group | May 15, 2023 | Caribbean, Latin America, US | [29] |
5. | Cotswolds Distillery | Illva Saronno | December 11, 2023 | UK, Benelux [lower-alpha 3] [30] | [31] |
As of 2024 there are currently 18 brands of whisky in England.
Bimber, The Lakes and Cotswolds are the biggest brands of whisky in England by production. [32]
England has 49 distilleries in total across 9 different regions. [33]
Region | Number |
---|---|
North East | 3 |
Yorkshire and the Humber | 5 |
East Midlands | 2 |
East of England | 2 |
London | 4 |
South East | 9 |
South West | 11 |
West Midlands | 6 |
North West | 7 |
In March to April 2023 the English Whisky Guild conducted a survey of English distilleries. The survey found that there are currently 38,000 casks of English whisky maturing in distillery warehouses, and an estimated 50,000 casks expected to be laid down by distilleries by the end of 2024. The total value of the maturing stock estimated to exceed 1bn[ £?? ] during this period. [34]
English whisky distilleries have created 443 jobs across England, and the product is sold internationally in 32 countries around the world, including: Japan, France, Belgium, Netherlands, Germany, Canada, Singapore and the United States. [34] [35]
Whisky types | |
---|---|
Malt whisky | Produced using malt barley, distilled in copper pots twice and matured in wooden casks of at least 700 litres for a minimum of three years. [36] |
Grain whisky | Produced at least partly from grains other than barley, such as maize, wheat and rye. [37] |
Rye whisky | Produced using rye grain and known to be peppery and spicy. |
Whisky styles | |
Single Malt | Produced using 100% single malt barley within a single distillery. |
Triple Malt | Aged in three types of casks, but not blended. |
Blended whisky | A combination of malt and grain whisky within a single whisky. These are often smoother and cheaper than single malt whisky. |
Single Cask | Bottled from a single cask or barrel without blending the whisky. |
Small Batch | Produced by mixing the contents of a relatively small number of premium selected barrels. [38] |
Peated | Produced using malt barley that has been dried over a fire; this gives the whisky a smokey flavour. [39] |
Cask strength | Bottled from the barrel without any additional water. |
English Whisky has 4 different flavour variations:
Name of distillery | Name of whisky | Date | Total | Cite |
---|---|---|---|---|
Lakes Distillery [lower-alpha 4] | Genesis Single Malt Whisky | July 12, 2018 | £7,900 | [42] |
White Peaks Distillery | Wire Works Single Malt Whisky | September 8, 2022 | £9,900 ($11,337) | [43] |
On 30 November 2023 the English Whisky Co released their 16 year old port cask whisky, the oldest whisky in England. [44]
On 6 November 2023 the Cooper King Distillery released a whisky distilled using only net zero energy. [45]
On 22 June 2018 the Lakes Distillery created an English - Scottish blended whisky. [46] [47]
On 01 December 2021 Gullivers & Co signed a partnership agreements with England Rugby to produce rugby themed whisky which would become the official whisky of the English Rugby Union. [48]
As of 2023 the partnership agreement between Gullivers and England Ruby is still active with England’s No. 6 Single Malt Whisky becoming the latest English rugby themed whisky to be produced [49]
On April 4, 2020 Gauntleys Whiskies began selling English whiskies from a range of distilleries including from the English Whisky Co, Filey Bay and Henstone Distillery. [50]
Award | Name of distillery | Date | Name of Whisky | Awarding organisation | Location | Cite | |
---|---|---|---|---|---|---|---|
World’s Best Single Malt | Lakes Distillery [lower-alpha 5] | March 24, 2022 | The Whiskymaker’s Reserve No.4 | World Whisky Awards | Merchant Taylors Hall | [51] [52] | |
English Whisky Co | 22 March 2024 | Sherry cask single malt whisky | |||||
Gold Medal | Cotswolds Distillery | 29 March 2019
| (1) Founder’s Choice Single Malt Whisky
| San Francisco World Spirits Competition (2024) (1) | ADI 2024 International Spirits Competition Awards (2) | [53] [54] | |
Circumstance Distillery | April 30, 2024 | (1) Single Grain Estate Whisky | [55] |
On November 18, 2023 Birmingham hosted its second English Whisky Festival with 32 distilleries participating in the event. The event consisted of two whisky master classes, one by the Cooper King Distillery and one by The English Whisky Co as well as whisky tasting and other activities. [56]
On November 28, 2023 16 whisky produces attended the English whisky showcase at the U.K Parliament in Westminster Hall to promote and bring awareness to the growing English whisky sector in England. [57]
On August 28, 2018 the Wine and Spirit Trade Association launched an English - Welsh Whisky Trail. [58]
English distilleries that are on the trail include:
Name of Book | Author | ISBNs | Cite |
---|---|---|---|
Jim Murray’s Whisky Bible 2020/2021 | Jim Murray | (2020) ISBN 9781838320713 , 1838320717 (2021) ISBN 9781838320706 , 1838320709 | [60] [61] |
The Whisky Dictionary | Ian Wisniewski | ISBN 9781784726393 , 1784726397 | [62] |
The Science and Commerce of Whisky | Ian Buxton, Paul S Hughes | ISBN 1788017102 , 9781788017107 | [63] |
The New Single Malt Whiskey | Carlo DeVito | ISBN 9781604336474 , 1604336471 | [64] |
Whisky
English Whisky Geographical Indication (GI)
Scotch whisky is malt whisky or grain whisky, made in Scotland.
Whisky or whiskey is a type of liquor made from fermented grain mash. Various grains are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak. Uncharred white oak casks previously used for the aging of port, rum or sherry are also sometimes used.
Single malt Scotch refers to single malt whisky made in Scotland. To qualify for this category, a whisky must have been distilled at a single distillery using a pot still distillation process and made from a mash of malted barley. Therefore, a single malt means that the whisky has not been blended elsewhere with whisky from other distilleries. As with any Scotch whisky, a single malt Scotch must be distilled in Scotland and matured in oak casks in Scotland for at least three years, although most single malts are matured longer.
Single malt whisky is malt whisky from a single distillery.
Royal Brackla distillery is a Highland Scotch whisky distillery on the Cawdor Estate, near Nairn in Scotland. The distillery is operated by John Dewar & Sons Ltd for Bacardi.
The Glenlivet distillery is a distillery near Ballindalloch in Moray, Scotland, that produces single malt Scotch whisky. It is the oldest legal distillery in the Highlands of Scotland. It was founded in 1824 and has operated almost continuously since.
Talisker distillery is an island single malt Scotch whisky distillery based in Carbost, Scotland on the Minginish Peninsula on the Isle of Skye.
Glenmorangie distillery is a distillery in Tain, Ross-shire, Scotland, that produces single malt Scotch whisky.
Grant's is a blended Scotch whisky, produced by the company William Grant & Sons in Scotland.
William Grant & Sons Ltd is an independent, family-owned Scottish company that distills Scotch whisky and other selected categories of spirits. It was established in 1887 by William Grant, and is run by Grant's descendants as of 2018. It is the largest of the handful of Scotch whisky distillers remaining in family ownership.
A master blender is an individual who develops specific blended spirits using a combination of spirits with different characteristics. For example, in the Scotch whisky industry, master blenders choose which single malts and grain whiskies to combine to make particular brands of blended whisky. A master blender is not the same thing as a master distiller, although one person may do both jobs at small craft distilleries. As the name suggests, the blender creates blends using spirits from different casks and is responsible for making sure the product remains consistent across different batches, while the distiller is either directly responsible for the mashing and distilling of spirits or simply holds the title as the administrative and marketing figurehead of the company.
Welsh whisky is liquor made from malt, grain and water that is produced in Wales. There are currently two types of Welsh whisky Malt Whisky and Grain Whisky
As of 2006 most distilled spirits labelled as "whisky" in India were a form of Indian-made foreign liquor, commonly blends based on neutral spirits that are distilled from fermented molasses with only a small portion consisting of traditional malt whisky, usually about 10 to 12 percent. Outside India, such a drink would more likely be labelled a rum. According to the Scotch Whisky Association's 2013 annual report, unlike in the European Union (EU), "there is no compulsory definition of whisky in India, and the Indian voluntary standard does not require whisky to be distilled from cereals or to be matured. Very little Indian 'whisky' qualifies as whisky in the EU owing to the use of molasses or neutral alcohol, limited maturation and the use of flavourings. Such spirits are, of course, considerably cheaper to produce than genuine whisky." Such molasses-based blends made up 90 percent of the spirits consumed as "whisky" in India in 2004, although whisky wholly distilled from malt and other grains, was also manufactured and sold. By 2004 shortages of wheat had been overcome and India was one of the largest producers. Amrut, the first single malt whisky produced in India, was launched in Glasgow, Scotland in 2004. After expanding in Europe it was launched in India in 2010.
Tamnavulin distillery is a producer of single malt Scotch whisky that was founded in 1966.
Australian Whisky is whisky produced in Australia. As of December 2021, there were 333 registered distilleries in operation within Australia, of which approximately 50 have a whisky on the market. The industry has shown steady growth since the early 90s especially in the boutique craft distilling scene.
The Cotswolds Distillery was established in 2014, and is one of the few distilleries producing both English whisky and gin.
The following outline is provided as an overview of and topical guide to whisky:
The English Whisky Guild (EWG) is a trade body that promotes and protects English whisky.
Castle, Ian (16 May 2014). "". The New York Times. Retrieved 26 May 2014.
Rowley, Tom (9 February 2014). "English distillers race to profit from the £4bn whisky boom". The Daily Telegraph. Retrieved 23 March 2014.