Oryza | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Clade: | Commelinids |
Order: | Poales |
Family: | Poaceae |
Subfamily: | Oryzoideae |
Tribe: | Oryzeae |
Subtribe: | Oryzinae |
Genus: | Oryza L. |
Type species | |
Oryza sativa | |
Synonyms [2] | |
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Oryza is a genus of plants in the grass family. [3] [4] It includes the major food crop rice (species Oryza sativa and Oryza glaberrima ). Members of the genus grow as tall, wetland grasses, growing to 1–2 metres (3–7 ft) tall; the genus includes both annual and perennial species. [5]
Oryza is situated in tribe Oryzeae, which is characterized morphologically by its single-flowered spikelets whose glumes are almost completely suppressed. In Oryza, two sterile lemma simulate glumes. The tribe Oryzeae is in subfamily Ehrhartoideae, [6] a group of Poaceae tribes with certain features of internal leaf anatomy in common. The most distinctive leaf characteristics of this subfamily are the arm cells and fusoid cells found in their leaves. [7] [ verification needed ]
One species, Asian rice (O. sativa), provides 20% of global grain and is a food crop of major global importance. The species are divided into two subgroups within the genus.
Inside the genus Oryza, species can be divided by their genomes types. They include the diploid (2n = 24) AA of cultivated rice and their relatives, BB, CC, EE, FF and GG as well as the tetraploid (4n = 48) BBCC, CCDD, HHJJ, HHKK and KKLL. Species of the same genome type cross easily, while hybridizing different types requires techniques like embryo rescue. [8] [9]
Over 300 names have been proposed for species, subspecies, and other infraspecific taxa within the genus. Published sources disagree as to how many of these should be recognized as distinct species. The following follows the World Checklist maintained by Kew Garden in London. [2]
Many species are now[ vague ] regarded as better suited to other genera: [2]
Rice is a cereal grain, and in its domesticated form is the staple food for over half of the world's human population, particularly in Asia and Africa, due to the vast amount of soil that is able to grow rice. Rice is the seed of the grass species Oryza sativa or, much less commonly, O. glaberrima. Asian rice was domesticated in China some 13,500 to 8,200 years ago, while African rice was domesticated in Africa some 3,000 years ago. Rice has become commonplace in many cultures worldwide; in 2021, 787 million tons were produced, placing it fourth after sugarcane, maize, and wheat. Only some 8% of rice is traded internationally. China, India, and Indonesia are the largest consumers of rice. A substantial amount of the rice produced in developing nations is lost after harvest through factors such as poor transport and storage. Rice yields can be reduced by pests including insects, rodents, and birds, as well as by weeds, and by diseases such as rice blast. Traditional polycultures such as rice-duck farming, and modern integrated pest management seek to control damage from pests in a sustainable way.
Mallotus is a genus of the spurge family Euphorbiaceae first described as a genus in 1790. Two species are found in tropical Africa and Madagascar. All the other species are found in East Asia, the Indian Subcontinent, Southeast Asia, eastern Australia, and certain islands of the western Pacific. The genus has about 150 species of dioecious trees or shrubs.
Oryza sativa is much the more common of the two rice species cultivated as a cereal, the other species being O. glaberrima, African rice. It was first domesticated in the Yangtze River basin in China 13,500 to 8,200 years ago.
New Rice for Africa (NERICA) is a cultivar group of interspecific hybrid rice developed by the Africa Rice Center (AfricaRice) to improve the yield of African rice cultivars. Although 240 million people in West Africa rely on rice as the primary source of food energy and protein in their diet, the majority of this rice is imported. Self-sufficiency in rice production would improve food security and aid economic development in West Africa.
The Africa Rice Center (AfricaRice), formerly known as the West Africa Rice Development Association (WARDA), is a pan-African intergovernmental association and a CGIAR Research organization, currently headquartered in Abidjan, Côte d'Ivoire. AfricaRice is an agricultural research center that was constituted in 1971 by 11 West African countries. By 2023, the center counted 28 African member states. Since 1986, AfricaRice has been one of the 15 specialized research centers of CGIAR.
Microstegium is a genus of African, Asian, and Pacific Island plants in the sorghum tribe within the grass family. Browntop is a common name.
Premna is a genus of flowering plants in the mint family, Lamiaceae, first described for modern science in 1771. It is widespread through tropical and subtropical regions in Africa, southern Asia, northern Australia, and various islands in the Pacific and Indian Oceans.
Halodule is a genus of plants in the family Cymodoceaceae described as a genus in 1841. It is widespread on tropical and semi-tropical ocean shores of all continents except Europe and Antarctica.
Oryza barthii, also called Barth's rice, wild rice, or African wild rice, is a grass in the rice genus Oryza. It is an annual, erect to semierect grass. It has leaves with a short ligule, and panicles that are compact to open, rarely having secondary branching. The inflorescence structure are large spikelets, 7.7–12.3 millimetres long and 2.3–3.5 millimetres wide, with strong awns, usually red. The inflorescences have anthers 1.5–3 millimetres long.
Oryza rufipogon, known as brownbeard rice, wild rice, and red rice, is a member of the genus Oryza.
Oryza glaberrima, commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian rice, and the number of varieties grown is declining. It still persists, making up an estimated 20% of rice grown in West Africa. It is now rarely sold in West African markets, having been replaced by Asian strains.
Oryza nivara is a wild progenitor of the cultivated rice Oryza sativa. It is found growing in swampy areas, at edge of pond and tanks, beside streams, in ditches, in or around rice fields. Grows in shallow water up to 0.3 metres, in seasonally dry and open habitats.
Japonica rice, sometimes called sinica rice, is one of the two major domestic types of Asian rice varieties. Japonica rice is extensively cultivated and consumed in East Asia, whereas in most other regions indica rice is the dominant type of rice. Japonica rice originated from Central China, where it was first domesticated along the Yangtze River basin approximately 9,500 to 6,000 years ago.
Cyrtococcum is a genus of Asian, African, and Pacific Island plants in the grass family.
Oryza brachyantha is a grass in the rice genus Oryza, distantly related to cultivated rice O. sativa, and native to tropical Africa. It is an annual grass that grows as a tuft.
Blyxa is a genus of an aquatic plant of the family Hydrocharitaceae described as a genus in 1806.
Oryza punctata is an annual grass in the rice genus Oryza, also known as red rice, related to cultivated rice O. sativa. O. punctata forms clumps or tussocks from 50–120 cm tall. It is a native to tropical Africa and Madagascar but is also found in Thailand and other parts of Indochina. O. punctata is a weed species in commercial rice growing operations although it appears to be rare in its native range. O. punctata has an IUCN status of least concern. It is not generally eaten or used as fodder by farmers but there is some evidence that it has been used as such during periods of famine. Due to the importance of the crop varieties of rice globally, the evolution of the Oryza genus as a whole has been studied extensively. A lot of information about O. punctata has been elucidated as a secondary benefit to this commercial research. O. punctata evolved some 5 million years ago in the second of two rapid radiation events that occurred in the Oryza L. genus.
Oryza officinalis is species of flowering plant in the genus Oryza (rice) native to India, Nepal, the eastern Himalaya, southeast Asia, south-central and southeast China, Hainan, the Philippines, New Guinea, and the Northern Territory and Queensland in Australia. A perennial diploid with the CC rice genome, it can reach 3 m (10 ft) in height. It is the namesake of a widespread species complex.
The history of rice cultivation is an interdisciplinary subject that studies archaeological and documentary evidence to explain how rice was first domesticated and cultivated by humans, the spread of cultivation to different regions of the planet, and the technological changes that have impacted cultivation over time.
Arroz de fríjol cabecita negra is a rice-based dish from the Caribbean Coast of Colombia that utilizes black-eyed peas as the legume, differing from other rice dishes that are usually prepared with different legumes such as beans, peas, lentils, and Pigeon peas.