Hypergeusia

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Hypergeusia is a taste disorder where the sense is abnormally heightened. [1] [2] It can be associated with a lesion of the posterior fossa and Addison's disease; where a patient will crave for salty and sour taste due to the abnormal loss of ions with urine. [3]

Hypergeusia is the proposed term for Supertaster in scholarly literature. [1]

References

  1. 1 2 John E. Hayes; Russell S. J. Keast (7 August 2011). "Two decades of supertasting: where do we stand?". Physiology & Behavior . 104 (5): 1072–1074. doi:10.1016/J.PHYSBEH.2011.08.003. ISSN   0031-9384. PMC   3183330 . PMID   21851828. Wikidata   Q37919625.
  2. Davide Risso; Dennis Drayna; Gabriella Morini (27 October 2020). "Alteration, Reduction and Taste Loss: Main Causes and Potential Implications on Dietary Habits". Nutrients . 12 (11). doi:10.3390/NU12113284. ISSN   2072-6643. PMID   33120898. Wikidata   Q101117372.{{cite journal}}: CS1 maint: unflagged free DOI (link)
  3. Noda S, Hiromatsu K, Umezaki H, Yoneda S (June 1989). "Hypergeusia as the presenting symptom of a posterior fossa lesion". J. Neurol. Neurosurg. Psychiatry. 52 (6): 804–5. doi:10.1136/jnnp.52.6.804-a. PMC   1032046 . PMID   2545829.