Company type | Private |
---|---|
Industry | Casual dining restaurant - Fast food |
Founded | 2004Melbourne CBD, Victoria, Australia | as food truck, first store opened 2005 in
Headquarters | Prahran, Victoria, Australia |
Number of locations | 19 in Australia, 7 in New Zealand |
Area served | |
Key people |
|
Products |
|
Website | www |
Lord of the Fries is an Australian and New Zealand casual dining fast food chain, originally based in Melbourne, before expanding into other regions. It serves only vegan dishes including loaded fries, veggie burgers, hot dogs and a number of various sides and breakfast items. Lord of the Fries first started as a vegetarian "mobile chip van" in August 2004 which was driven across the country until late 2005 when the first store location was opened in Melbourne's city centre. [1] Due to the menu consisting entirely of plant-based products, all meals from the chain are Kosher and Halal. The restaurants became 100% vegan in 2018. [2] The founders are vegan as are most of the franchisees.
In 2018, the company announced a partnership with U.S. producer Beyond Meat, with financial backing from actor Leonardo DiCaprio and the former CEO of McDonald's, making them the first Australian restaurant chain to offer their plant-based burger patties. [3]
After opening the first permanent store in Melbourne, founders Mark and Amanda + Mark’s brother Sam Koronczyk have expanded the chain across Australia, with a restaurant in almost every state; one in New South Wales and Western Australia two in Queensland and South Australia, and fourteen in Victoria. The company also plans to further open seven new stores a year over a six-year period. [4] Lord of the Fries opened their first international store in Auckland, New Zealand in 2016. [5] The company has some minor brands stemming from their LOTF stores. Recently they have launched their side brand “Lord of the…” with plant based take home macaroni and cheese products.
Lord of the Fries has nineteen Australian [6] and seven New Zealand [7] locations.
A hamburger or simply burger is a food consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce", often a variation of Thousand Island dressing; and are frequently placed on sesame seed buns. A hamburger patty topped with cheese is called a cheeseburger.
Burger King Corporation is an American multinational chain of hamburger fast food restaurants. Headquartered in Miami-Dade County, Florida, the company was founded in 1953 as Insta-Burger King, a Jacksonville, Florida–based restaurant chain. After Insta-Burger King ran into financial difficulties, its two Miami-based franchisees David Edgerton (1927–2018) and James McLamore (1926–1996) purchased the company in 1959 and renamed it "Burger King". Over the next half-century, the company changed hands four times and its third set of owners, a partnership of TPG Capital, Bain Capital, and Goldman Sachs Capital Partners, took it public in 2002. In late 2010, 3G Capital of Brazil acquired a majority stake in the company, in a deal valued at US$3.26 billion. The new owners promptly initiated a restructuring of the company to reverse its fortunes. 3G, along with partner Berkshire Hathaway, eventually merged the company with the Canadian-based doughnut chain Tim Hortons, under the auspices of a new Canadian-based parent company named Restaurant Brands International.
In-N-Out Burger is an American regional chain of fast food restaurants with locations primarily in California and to a lesser extent the Southwest from Oregon to Texas. It was founded in Baldwin Park, California, in 1948 by Harry (1913–1976) and Esther Snyder (1920–2006). The chain is headquartered in Irvine, California and has expanded outside Southern California into the rest of California, as well as into Arizona, Nevada, Utah, Texas, Oregon, Colorado, and Idaho, and is planning expansions into New Mexico and Tennessee. The current owner is Lynsi Snyder, the Snyders' only grandchild.
White Castle is an American regional hamburger restaurant chain with 345 locations across 13 states, with its greatest presence in the Midwest and New York metropolitan area. Founded on September 13, 1921, in Wichita, Kansas, it has been generally credited as the world's first fast-food hamburger chain. It is known for its small, square hamburgers referred to as "sliders". The burgers were initially priced at five cents until 1929 and remained at 10 cents until 1949. In the 1940s, White Castle periodically ran promotional ads in local newspapers which contained coupons offering five burgers for ten cents, takeout only. In 2014, Time named the White Castle slider "The Most Influential Burger of All Time".
Hungry Jack's Pty Ltd. is an Australian fast food franchise of the Burger King Corporation. It is a wholly owned subsidiary of Competitive Foods Australia, a privately held company owned by Jack Cowin. Hungry Jack's owns and operates or sub-licenses all of the Burger King/Hungry Jack's restaurants in Australia.
A veggie burger is a hamburger made with a patty that does not contain meat, or the patty of such a hamburger. The patty may be made from ingredients like beans, nuts, grains, seeds, or fungi such as mushrooms or mycoprotein.
Pita Pit is a Canadian quick-service restaurant franchise serving pita sandwiches with fresh vegetables, grilled meat and sauces. Its Canadian and global headquarters are in Kingston, Ontario. Its United States headquarters are in Coeur d'Alene, Idaho. As of September 2021, it is owned by Foodtastic.
Georgie Pie was a fast food chain owned by retailer Progressive Enterprises specialising in meat pies that hoped to be "New Zealand’s own homegrown alternative to the global fast-food industry giants such as McDonald's, Pizza Hut and Burger King". The first Georgie Pie restaurant opened in 1977, and at its peak there were 32 restaurants across New Zealand. After running into financial difficulties, it was bought out by McDonald's in 1996, mainly for its restaurant locations. The last Georgie Pie store was closed in 1998.
Restaurant Brands New Zealand Limited, trading as Restaurant Brands, is a New Zealand fast food company. Restaurant Brands currently operates and owns the master franchising rights for the Carl's Jr., KFC, Pizza Hut, and Taco Bell brands in New Zealand. Restaurant Brands operates most of New Zealand's stores for the brands they own rights to and provides management and support services to New Zealand's independent franchisees of the remaining stores.
BurgerFuel is a New Zealand burger restaurant and franchise with 72 locations in three countries, including 60 locations in New Zealand.
McDonald's Restaurants Limited is the New Zealand subsidiary of the international fast food restaurant chain McDonald's. Its first location opened in 1976. In 2017 McDonald's New Zealand had 167 restaurants operating nationwide, serving an estimated one million people each week. The company earned revenues of over $250 million in the 2018 financial year.
Wahlburgers, is a casual dining burger restaurant and bar chain. It is owned by chef Paul Wahlberg and his brothers, actors Donnie and Mark. As of March 2023, there are 90+ Wahlburgers locations in the United States, Canada, Australia and New Zealand. The company previously had a restaurant in London. The company also operates a few food trucks in the US.
Grill'd is an Australian-owned multinational casual dining restaurant chain specializing in healthy burgers. Founded by Simon Crowe in 2004 in Hawthorn, Melbourne, the group now has over 150 restaurants.
Veggie Grill is a fast-casual vegan restaurant chain that operates in California, Oregon, Washington, Illinois, Massachusetts, and New York. The first restaurant opened in Irvine, California and is operating 29 restaurants as of February 2018. The chain focuses on offering only plant-based food, with no meat, dairy, eggs, LDL cholesterol, animal fat or trans fat.
4FINGERS is a Singaporean multinational chain of fast casual restaurants that specialises in crispy Asian style fried chicken.
The McVeggie is a veggie burger sold by the fast-food restaurant chain McDonald's. It was introduced in 2012 in India when McDonald's opened its first vegetarian-only restaurant in the country.
The McPlant is a vegetarian burger sold by the fast-food chain McDonald's in several European countries. In 2021, McDonald's partnered with Beyond Meat, a Los Angeles–based producer of plant-based meat substitutes, to create the McPlant platform. It features a plant-based meat alternative burger patty made from plant ingredients such as potatoes, peas and rice.
The hospitality industry in New Zealand is a major industry operating around the country. It is one of the largest employment sectors in the country, contributing about 1.7% of GDP, equivalent to NZ$5 billion annually.