Lists of restaurants

Last updated May 20, 2024

This is an index of restaurant-related lists. A restaurant is a business establishment which prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of the main chef's cuisines and service models.

By company

By country and city

Australia

Austria

List of restaurants in Vienna

Canada

China

Ireland

Israel

List of restaurants in Israel

Japan

Mexico

List of restaurants in Mexico

Netherlands

Nigeria

List of restaurants in Lagos

Philippines

List of restaurant chains in the Philippines

Poland

List of restaurant chains in Poland

Portugal

List of Michelin starred restaurants in Portugal

Singapore

South Korea

List of Michelin starred restaurants in Seoul

Spain

List of restaurants in Barcelona

Sweden

List of restaurants in Sweden

Switzerland

List of restaurants in Switzerland

Taiwan

List of Michelin starred restaurants in Taipei

Thailand

List of Michelin starred restaurants in Thailand

Turkey

List of restaurants in Istanbul

United Kingdom

United States

(by state then city)

Restaurants originating in specific United States states. To locate any restaurants in a particular state, click on that state.

By cuisine

By national cuisine

By ownership

By rating

Related Research Articles

<span class="mw-page-title-main">Long John Silver's</span> Restaurant chain

Long John Silver's, formerly known as Long John Silver's Seafood Shoppes and sometimes abbreviated as LJS, is an American chain of fast-food restaurants that specializes in seafood. The brand's name is derived from the character of the same name from Robert Louis Stevenson's novel Treasure Island.

A fast-food restaurant, also known as a quick-service restaurant (QSR) within the industry, is a specific type of restaurant that serves fast-food cuisine and has minimal table service. The food served in fast-food restaurants is typically part of a "meat-sweet diet", offered from a limited menu, cooked in bulk in advance and kept hot, finished and packaged to order, and usually available for take away, though seating may be provided. Fast-food restaurants are typically part of a restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.

Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC). As of September 2023, there were over 1,500 Jollibee outlets worldwide, with restaurants in Southeast Asia, East Asia, the Middle East, North America, and Europe.

<span class="mw-page-title-main">Cinnabon</span> Chain of American baked goods stores and kiosks

Cinnabon, Inc., is an American chain of baked goods stores and kiosks, normally found in areas with high pedestrian traffic such as malls, airports and rest stops. The company's signature item is the cinnamon roll. As of December 2017, there are more than 1,200 Cinnabon bakeries operating in 48 countries. Its headquarters are in Sandy Springs, Georgia, United States.

Shakey's Pizza is a pizza restaurant chain based in the United States and The Philippines. Founded in 1954, it was the first franchise pizza chain in the United States. In 1968, the chain had 342 locations. The chain had about 500 stores globally, and 58 in the United States, as of July 2019. Currently, the stores can be found in the states of California and Washington, as well as in the Philippines, Singapore and Japan.

White Spot is a Canadian restaurant chain based in Vancouver, British Columbia, best known for its hamburgers, Pirate Pak children's meal, "Triple O" sauce, and milkshakes. Along with its related Triple O's quick service brand, the chain operates over 100 locations in British Columbia, Alberta, Ontario and Asia.

The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.

Pepper Lunch is a Japanese "fast-steak" restaurant franchise popular in the Tokyo area.

Din Tai Fung is a Taiwanese restaurant chain specializing in Chinese cuisine. Based in Taipei, Taiwan, Din Tai Fung also has branches in Australia, Mainland China, Hong Kong, Indonesia, Japan, Macau, Malaysia, the Philippines, Singapore, South Korea, Thailand, United Arab Emirates, United Kingdom, and the United States.

Forum Restaurant is a Cantonese restaurant officially established in 1977 at Sino Plaza, Causeway Bay, Hong Kong. Run by Hong Kong's international chef and ambassador of Chinese cuisine, Yeung Koon-yat (楊貫一), it is known for its expensive abalone dishes.

Jollibee Foods Corporation is a Filipino multinational company based in Pasig, Metro Manila, Philippines. JFC is the owner of the fast food brand Jollibee.

Tim Ho Wan is a Hong Kong dim sum restaurant chain originating from Hong Kong. Known for being "the world's cheapest Michelin-star restaurant", the chain has since expanded and now has franchises in 12 countries.

The list includes lists of Michelin Guide-starred restaurants:

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