Amanita basii

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Amanita basii
Amanita basii.jpg
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Amanitaceae
Genus: Amanita
Species:
A. basii
Binomial name
Amanita basii
Guzmán & Ram.-Guill.
Amanita basii
Information icon.svg
Gills icon.png Gills on hymenium
Umbonate cap icon.svg Cap is umbonate
Free gills icon2.svg Hymenium is free
Volva stipe icon.svg Stipe has a volva
Transparent spore print icon.svg
Spore print is white
Mycorrhizal fungus.svgEcology is mycorrhizal
Mycomorphbox Edible.pngEdibility is edible

Amanita basii is a mushroom of the family Amanitaceae .

Description

Its cap is at around 67–152 millimetres (2+12–6 inches) wide, with a brown reddish color to "cadmium orange" becoming very intense red, "lake red" or brownish red in the center part of the cap, which is somewhat faded by the sun, in spots it's red-orange, orange-yellow to deep orange at the margin, yellow at the margin in maturity. The volva seen in the mushroom is absent in maturity or is present when young as small white patches. Its flesh has a color ranging from butter yellow to yellowish under the cap skin, yellow in the center part and near the margin, from pale yellowish white to white elsewhere, the flesh is around 9–13 mm (1412 in) thick above the stem, and it thins evenly to the margin. The gills are free, subcrowded, thickest close to the margin, and are around 9–12 mm broad. The stem is 124–137 × 16–23 mm with a pale yellowish to orange color in the upper part of the stem with light yellow as the ground color. The ring is attached in the upper part, subapical, skirt-like, copious, membranous, persistent, orange-yellow at first, becoming yellow-orange. The saccate volva is smooth, white, with yellow tints on the inner surface, dry, membranous, firmly attached to the stem. The flesh is white, staining light yellow, and stuffed with moderately dense material. [1]

Its stem is around 12.4–13.7 cm × 1.6–2.3 cm, with a pale yellow to orange color in the upper part of the mushroom's stem with a light yellow on the ground, becoming brown to blackish with handling, stuffed, subcylindric to cylindrical, with irregular ragged patches and strands of orange-yellow felted to membranous material on the outer surface; the stem decoration becomes more intensely orange when handled. The ring is attached in the upper part, subapical, skirt-like, copious, membranous, persistent, orange-yellow at first, becoming yellow-orange. The saccate volva is smooth, white, with yellowish tints on the inner surface, dry, membranous, firmly attached to the stem. The flesh is white, staining light yellow, and stuffed with moderately dense material. [2]

The spores measure around approximately 9.0–11.8 (8.0–18.0) × 6.1–7.5(5.5–9.0) µm and are broadly ellipsoid to elongate (rarely cylindric) and inamyloid. Clamps are common at bases of basidia. [1]

Similar species

Not to be confused with Amanita laurae , which grows under oaks, A. yema (under firs) and A. jacksonii , which grows in cloud forest.

Distribution and habitat

It occurs in pine forests in Mexico.

Uses

Though not as well known as other edible mushroom species, A. basii is considered to be edible and has a sweet taste. The odor is somewhat pleasantly fungoid. [1]

See also

Related Research Articles

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<i>Amanita persicina</i> Species of fungus

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<i>Amanita vaginata</i> Species of fungus

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<i>Amanita daucipes</i> Species of fungus

Amanita daucipes is a species of fungus in the family Amanitaceae of the mushroom order Agaricales. Found exclusively in North America, the mushroom may be recognized in the field by the medium to large white caps with pale orange tints, and the dense covering of pale orange or reddish-brown powdery conical warts on the cap surface. The mushroom also has a characteristic large bulb at the base of its stem with a blunt short rooting base, whose shape is suggestive of the common names carrot-footed lepidella, carrot-foot amanita, or turnip-foot amanita. The mushroom has a strong odor that has been described variously as "sweet and nauseous", or compared to an old ham bone, or soap. Edibility is unknown for the species, but consumption is generally not recommended due its position in the Amanita subgroup Lepidella, which contains some poisonous members.

<i>Amanita aestivalis</i> Species of fungus

Amanita aestivalis, commonly known as the white American star-footed amanita, is a species of fungus in the mushroom family Amanitaceae. The cap of the white fruit body is 5 to 8.5 centimetres in diameter. It sits atop a stem that is 8.5 to 16 cm long. The entire fruit body will slowly stain a reddish-brown color in response to bruising. A. aestivalis may be a synonym for A. brunnescens, and may be confused with several other white-bodied amanitas. The fungus is distributed in eastern North America.

<i>Amanita exitialis</i> Species of fungus

Amanita exitialis, also known as the Guangzhou destroying angel, is a mushroom of the large genus Amanita. It is distributed in eastern Asia, and probably also in India where it has been misidentified as A. verna. Deadly poisonous, it is a member of section Phalloideae and related to the death cap A. phalloides. The fruit bodies (mushrooms) are white, small to medium-sized with caps up to 7 cm (2.8 in) in diameter, a somewhat friable ring and a firm volva. Unlike most agaric mushrooms which typically have four-spored basidia, the basidia of A. exitialis are almost entirely two-spored. Eight people were fatally poisoned in China after consuming the mushroom in 2000, and another 20 have been fatally poisoned since that incident. Molecular analysis shows that the species has a close phylogenetic relationship with three other toxic white Amanitas: A. subjunquillea var. alba, A. virosa and A. bisporigera.

<i>Amanita australis</i> Species of fungus

Amanita australis is a species of fungus in the family Amanitaceae. It produces small- to medium-sized fruit bodies, with brown caps up to 9 centimetres in diameter covered with pyramidal warts. The gills on the underside of the cap are white, closely crowded together, and free from attachment to the stem. The stem, up to 9 cm long, has a ring and a bulbous base. The mushroom may be confused with another endemic New Zealand species, A. nothofagi, but can be distinguished by differences in microscopic characteristics.

<i>Amanita nothofagi</i> Species of fungus

Amanita nothofagi is a species of fungus in the family Amanitaceae. Endemic to New Zealand, the species was first described by mycologist Greta Stevenson in 1962. The fruit bodies have dark brown caps that are up to 13 cm (5.1 in) in diameter and covered with patches of soft greyish-brown scales or warts. The gills underneath the cap are crowded together, free from attachment to the stem, and white, becoming tinged with yellow in age. The stem of the mushroom is 4–14 cm (1.6–5.5 in) long by 0.5–2.5 cm (0.2–1.0 in) thick, and has a ring. The spore print is white, and individual spores are spherical to ellipsoid, measuring 7.5–9 by 7.5–9 micrometres. The mushroom may be confused with another New Zealand species, A. australis, but can be distinguished by certain characteristics. Amanita nothofagi is a mycorrhizal species, and grows in association with native New Zealand trees such as Southern Beech.

<i>Amanita nehuta</i> Species of fungus

Amanita nehuta, also called Maori dust amanita, is a species of fungus in the family Amanitaceae.It has only a dark ring rather than a universal veil and white spores. Abundant in New Zealand, it can be found growing under Leptospermum and Nothofagus species.

<i>Amanita pekeoides</i> Species of fungus from New Zealand

Amanita pekeoides is a species of fungus in the family Amanitaceae. It is endemic to New Zealand.

<i>Amanita jacksonii</i> Species of fungus

Amanita jacksonii, also known as Jackson's slender amanita, American Slender Caesar, and Eastern Caesar's Amanita, is a North American species of fungus in the family Amanitaceae. It is a reddish-orange colored mushroom species which can be identified by its yellow gills, large, white, sacklike volva.

<i>Amanita atkinsoniana</i> Species of fungus

Amanita atkinsoniana, also known as the Atkinson's amanita, is a species of fungus in the family Amanitaceae. The fruit body is white to brownish, with caps up to 12.5 centimetres in diameter, and stems up to 20 cm long. The surface of the cap is covered with brownish conical warts.

<i>Amanita rubrovolvata</i> Species of fungus

Amanita rubrovolvata, commonly known as the red volva amanita, is a species of fungus in the family Amanitaceae. The fungus produces small to medium-sized mushrooms, with reddish-orange caps up to 6.5 millimetres wide. The stems are up to 10 cm (4 in) tall, cream-coloured above the ring and cream to yellowish below it. The stem ends in a roughly spherical bulb at the base, which is covered with bright orange patches.

<i>Amanita crocea</i> Species of fungus

Amanita crocea, the saffron ringless amanita, is a species of Amanita widely distributed in Europe. It is not recommended for consumption due to its similarity to poisonous species of the genus.

<i>Amanita ceciliae</i> Species of fungus

Amanita ceciliae, commonly called snakeskin grisette, strangulated amanita, and the Cecilia's ringless amanita, is a basidiomycete fungus in the genus Amanita. First described in 1854 by Miles Joseph Berkeley and Christopher Edmund Broome, it was given its current name by Cornelis Bas in 1984. It is characterized by bearing a large fruit body with a brown cap 5–12 cm (2.0–4.7 in) across. The cap has charcoal-grey patches, which are easily removable. The stipe is 7–18 cm (2.8–7.1 in) long, white in colour, and there is no ring on it. It is slightly tapered to the top, and has irregular cottony bands girdling the base. The universal veil is grey. Spores are white, spherical in shape, non-amyloid, and measure 10.2–11.7 micrometres. The mushrooms are considered edible, but field guides typically advise caution in selecting them for consumption, due to risks of confusion with similar toxic species. A. ceciliae is found in woods throughout Europe and North America, where it fruits during summer and autumn.

<i>Amanita albocreata</i> Species of fungus

Amanita albocreata, also called the ringless panther or the ringless panther amanita, is a species of fungus in the family Amanitaceae. It was discovered in 1944, by William Murrill. It is commonly found in the northeastern United States and parts of southeastern Canada. It normally grows between the rainy months of June and August.

<i>Amanita flavella</i> Species of fungus

Amanita flavella is a species of mycorrhizal fungus from family Amanitaceae. It has a convex lemon-yellow coloured cap up to 9 centimetres in diameter. They can also be yellowish-orange coloured and have crowded pale-yellow gills. The yellowish-white stipe is central and 9 cm tall; it is slightly bulbous, and enclosed into a volva. The yellowish-white ring is flared, ample, and membranous. The spores are 8.5–10 μm long and 6–6.5 μm wide, white, amyloid, and ellipsoid. The species is similar in appearance to A. flavoconia and A. flavipes.

<i>Agaricus flavorubens</i> Species of fungus

Agaricus flavorubens, also known as the yellow American blusher or the yellow American blushing amanita, is a species of fungus in the family Amanitaceae.

<i>Amanita spreta</i> Species of fungus

Amanita spreta or the hated amanita is an inedible species of the genus Amanita.

References

As of this edit, this article uses content from "Amanita basii" , which is licensed in a way that permits reuse under the Creative Commons Attribution-ShareAlike 3.0 Unported License, but not under the GFDL. All relevant terms must be followed.

  1. 1 2 3 "Amanita basii". Amanitaceae.org. Retrieved 2023-12-31.
  2. "Amanita basii". Alan Rockefeller. Retrieved 2016-09-20.